7TH POST

Cake

11th June, DPB411 had their end of term 1 practical examination. We were suppose to make 3 products within 5 hours. We had to come out with a whole cake with designs, red bean bun and eclair and cream puff. My group was really very nervous because for our dry run, none of us pass the test. Unfortunately, during the actually examinations, most of us did manage to finish all our products and we were all glad. It was a tiring day i must say. By the time the chefs checked our products and we cleaned up the Pastry IS room, it was already 11pm.